Is this the best way we can grow our big orchards?
Is this the best way we can grow our good fruit?
To fall like dry leaves to rot on my topsoil
And be called by no name except “deportees”?
Persian Roots | SAVEUR
The sharp, sweet notes of the fruit, and the spices that infuse the rich gravy—chiles, cinnamon, ginger, and cardamom—make for a complex interplay of tastes: sweet, sour, piquant.
Sayadeen [Fishermen] (Short Documentary, Palestine/UK, 2013)